Rice cake with cream cheese and strawberry

Fat 34%Carbs 55%Protein 12%
Percent Calories

1 serving of rice cake with cream cheese and strawberry contains 69 Calories. The macronutrient breakdown is 55% carbs, 34% fat, and 12% protein. This has a moderate calorie density, with 191 Calories per 100g.

Makes
1 serving
Prep Time
1 minutes

Ingredients

Nutrition Facts

For 1 serving of rice cake with cream cheese and strawberry (36g)

NutrientValue%DV
Calories69
Fats3g 3%
Saturated fats1g 7%
Trans fats0g
Cholesterol8mg 3%
Sodium83mg 4%
Carbs9g 3%
Net carbs9g
Fiber1g 2%
Sugar2g
Protein2g
Calcium25mg 3%
Iron0.2mg 3%
Potassium82mg 2%
Vitamin D0μg 0.3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene2μg
Caffeine0mg
Choline5mg 1%
Copper0.1mg 6%
Fluoride1μg
Folate (B9)8μg 2%
Lycopene0μg
Magnesium15mg 3%
Manganese0.4mg 17%
Niacin1mg 5%
Pantothenic acid0.2mg 5%
Phosphorus58mg 8%
Retinol24μg
Riboflavin (B2)0mg 4%
Selenium3μg 5%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU84IU
Vitamin A24μg 3%
Vitamin B120.1μg 6%
Vitamin B60mg 2%
Vitamin C7mg 8%
Vitamin D IU2IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.2mg 1%
Vitamin K1μg 1%
Zinc0.4mg 3%
Sugars
Sugar2g
Sucrose0.1g
Glucose0.2g
Fructose0.3g
Lactose1g
Maltose0g
Galactose0g
Starch0.2g
Fats
Saturated fats1g 7%
Monounsaturated fats1g
Polyunsaturated fats0.2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.4g
Glycine0.1g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0.1g
Phenylalanine0.1g
Proline0.2g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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