Reduced Fat Ice Cream

Butter Pecan - Blue Bunny

Fat 40%Carbs 48%Protein 12%
Percent Calories

1 Serving of reduced fat ice cream (Butter Pecan - Blue Bunny) contains 130 Calories. The macronutrient breakdown is 48% carbs, 40% fat, and 12% protein. This has a relatively low calorie density, with 130 Calories per 100g.

Nutrition Facts

For 1 Serving of reduced fat ice cream (100g)

NutrientValue%DV
Calories130
Fats6g 8%
Saturated fats4g 18%
Trans fats
Cholesterol20mg 7%
Sodium70mg 3%
Carbs16g 6%
Net carbs16g
Fiber0g 0%
Sugar
Protein4g
Calcium100mg 10%
Iron0mg 0%
Potassium149mg 3%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A54μg 6%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose4g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 18%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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