Red bell pepper

Sweet, raw

Red bell pepper
Carbs 78% Protein 13%
Percent Calories

4 cup, sliced of red bell pepper (Sweet, raw) contains 114 Calories. The macronutrient breakdown is 78% carbs, 9% fat, and 13% protein. This is a good source of vitamin a (64% of your Daily Value), vitamin b6 (82% of your Daily Value), and vitamin c (522% of your Daily Value).

Nutrition Facts

For 4 cup, sliced of red bell pepper (368g)

Nutrient Value %DV
Calories 114
Fats 1g 1%
Saturated fats 0.1g 0.5%
Trans fats
Cholesterol 0mg 0%
Sodium 15mg 1%
Carbs 22g 8%
Net carbs 14g
Fiber 8g 28%
Sugar 15g
Protein 4g
Calcium 26mg 3%
Iron 2mg 20%
Potassium 776mg 17%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 74μg
Beta carotene 5976μg
Caffeine 0mg
Choline 21mg 4%
Copper 0.1mg 7%
Fluoride
Folate (B9) 169μg 42%
Lycopene 0μg
Magnesium 44mg 11%
Manganese 0.4mg 18%
Niacin 4mg 23%
Pantothenic acid 1mg 23%
Phosphorus 96mg 14%
Retinol 0μg
Riboflavin (B2) 0.3mg 24%
Selenium 0.4μg 1%
Theobromine 0mg
Thiamine 0.2mg 17%
Vitamin A IU 11522IU
Vitamin A 578μg 64%
Vitamin B12 0μg 0%
Vitamin B6 1mg 82%
Vitamin C 470mg 522%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 6mg 39%
Vitamin K 18μg 15%
Zinc 1mg 8%
Sugars
Sugar 15g
Sucrose 0g
Glucose 7g
Fructose 8g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 0g
Fats
Saturated fats 0.1g 0.5%
Monounsaturated fats 0g
Polyunsaturated fats 0.3g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.1g
Arginine 0.1g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 1g
Glycine 0.1g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.1g
Leucine 0.1g
Lysine 0.1g
Methionine 0g
Phenylalanine 0.2g
Proline 0.1g
Serine 0.2g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0g
Valine 0.1g

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