Red bell pepper

Sweet, raw

Red bell pepper
Carbs 78% Protein 13%
Percent Calories

3 medium red bell peppers (Sweet, raw) contains 111 Calories. The macronutrient breakdown is 78% carbs, 9% fat, and 13% protein. This is a good source of vitamin a (62% of your Daily Value), vitamin b6 (80% of your Daily Value), and vitamin c (507% of your Daily Value).

Nutrition Facts

For 3 medium red bell peppers (357g)

Nutrient Value %DV
Calories 111
Fats 1g 1%
Saturated fats 0.1g 0.5%
Trans fats
Cholesterol 0mg 0%
Sodium 14mg 1%
Carbs 22g 8%
Net carbs 14g
Fiber 7g 27%
Sugar 15g
Protein 4g
Calcium 25mg 2%
Iron 2mg 19%
Potassium 753mg 16%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 71μg
Beta carotene 5798μg
Caffeine 0mg
Choline 20mg 4%
Copper 0.1mg 7%
Fluoride
Folate (B9) 164μg 41%
Lycopene 0μg
Magnesium 43mg 10%
Manganese 0.4mg 17%
Niacin 3mg 22%
Pantothenic acid 1mg 23%
Phosphorus 93mg 13%
Retinol 0μg
Riboflavin (B2) 0.3mg 23%
Selenium 0.4μg 1%
Theobromine 0mg
Thiamine 0.2mg 16%
Vitamin A IU 11178IU
Vitamin A 560μg 62%
Vitamin B12 0μg 0%
Vitamin B6 1mg 80%
Vitamin C 456mg 507%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 6mg 38%
Vitamin K 17μg 15%
Zinc 1mg 8%
Sugars
Sugar 15g
Sucrose 0g
Glucose 7g
Fructose 8g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 0g
Fats
Saturated fats 0.1g 0.5%
Monounsaturated fats 0g
Polyunsaturated fats 0.2g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.1g
Arginine 0.1g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 1g
Glycine 0.1g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.1g
Leucine 0.1g
Lysine 0.1g
Methionine 0g
Phenylalanine 0.2g
Proline 0.1g
Serine 0.2g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0g
Valine 0.1g

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