Red bell pepper

Sweet, raw

Red bell pepper
Carbs 78% Protein 13%
Percent Calories

3 cup, sliced of red bell pepper (Sweet, raw) contains 86 Calories. The macronutrient breakdown is 78% carbs, 9% fat, and 13% protein. This is a good source of vitamin a (48% of your Daily Value), vitamin b6 (62% of your Daily Value), and vitamin c (392% of your Daily Value).

Nutrition Facts

For 3 cup, sliced of red bell pepper (276g)

Nutrient Value %DV
Calories 86
Fats 1g 1%
Saturated fats 0.1g 0.4%
Trans fats
Cholesterol 0mg 0%
Sodium 11mg 0.5%
Carbs 17g 6%
Net carbs 11g
Fiber 6g 21%
Sugar 12g
Protein 3g
Calcium 19mg 2%
Iron 1mg 15%
Potassium 582mg 12%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 55μg
Beta carotene 4482μg
Caffeine 0mg
Choline 15mg 3%
Copper 0mg 5%
Fluoride
Folate (B9) 127μg 32%
Lycopene 0μg
Magnesium 33mg 8%
Manganese 0.3mg 13%
Niacin 3mg 17%
Pantothenic acid 1mg 17%
Phosphorus 72mg 10%
Retinol 0μg
Riboflavin (B2) 0.2mg 18%
Selenium 0.3μg 1%
Theobromine 0mg
Thiamine 0.1mg 12%
Vitamin A IU 8642IU
Vitamin A 433μg 48%
Vitamin B12 0μg 0%
Vitamin B6 1mg 62%
Vitamin C 352mg 392%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 4mg 29%
Vitamin K 14μg 11%
Zinc 1mg 6%
Sugars
Sugar 12g
Sucrose 0g
Glucose 5g
Fructose 6g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 0g
Fats
Saturated fats 0.1g 0.4%
Monounsaturated fats 0g
Polyunsaturated fats 0.2g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.1g
Arginine 0.1g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 1g
Glycine 0.1g
Histidine 0g
Hydroxyproline
Isoleucine 0.1g
Leucine 0.1g
Lysine 0.1g
Methionine 0g
Phenylalanine 0.1g
Proline 0.1g
Serine 0.1g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0g
Valine 0.1g

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