Ready to Serve Soup

Lentil - Wegmans

Fat 14%Carbs 57%Protein 29%
Percent Calories

1 cup of ready to serve soup (Lentil - Wegmans) contains 120 Calories. The macronutrient breakdown is 57% carbs, 14% fat, and 29% protein. This is a good source of protein (16% of your Daily Value) and fiber (32% of your Daily Value).

Nutrition Facts

For 1 cup of ready to serve soup (216g)

NutrientValue%DV
Calories120
Fats2g 2%
Saturated fats0g 0%
Trans fats
Cholesterol0mg 0%
Sodium890mg 39%
Carbs18g 7%
Net carbs9g
Fiber9g 32%
Sugar
Protein9g
Calcium20mg 2%
Iron1mg 16%
Potassium0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A72μg 8%
Vitamin B12
Vitamin B6
Vitamin C7mg 8%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose2g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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