Ready Snax, Veggies & Cheese With Ranch Dip

Ready Pac Foods

Fat 64%Carbs 23%Protein 13%
Percent Calories

1 serving of ready snax, veggies & cheese with ranch dip (Ready Pac Foods) contains 140 Calories. The macronutrient breakdown is 23% carbs, 64% fat, and 13% protein. This has a relatively low calorie density, with 121 Calories per 100g.

Nutrition Facts

For 1 serving of ready snax, veggies & cheese with ranch dip (116g)

NutrientValue%DV
Calories140
Fats11g 14%
Saturated fats3g 15%
Trans fats0g
Cholesterol
Sodium340mg 15%
Carbs9g 3%
Net carbs7g
Fiber2g 7%
Sugar5g
Protein5g
Calcium150mg 15%
Iron1mg 18%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU7501IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C18mg 20%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 15%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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