Raspberry Cheesecake Ice Cream

Purple Cow

Fat 48% Carbs 47%
Percent Calories

⅔ cup of raspberry cheesecake ice cream (Purple Cow) contains 320 Calories. The macronutrient breakdown is 47% carbs, 48% fat, and 5% protein. This has a relatively high calorie density, with 260 Calories per 100g.

Nutrition Facts

For ⅔ cup of raspberry cheesecake ice cream (123g)

Nutrient Value %DV
Calories 320
Fats 17g 22%
Saturated fats 10g 50%
Trans fats 0g
Cholesterol 40mg 13%
Sodium 120mg 5%
Carbs 38g 14%
Net carbs 38g
Fiber 0g 0%
Sugar 32g
Protein 4g
Calcium 114mg 11%
Iron 0mg 0%
Potassium 168mg 4%
Vitamin D 1μg 7%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 32g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 10g 50%
Monounsaturated fats 4g
Polyunsaturated fats 2g
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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