Raspberries

Raw

Raspberries
Fat 10% Carbs 82%
Percent Calories

1 cup of raspberries (Raw) contains 62 Calories. The macronutrient breakdown is 82% carbs, 10% fat, and 8% protein. This is a good source of fiber (28% of your Daily Value) and vitamin c (35% of your Daily Value).

Nutrition Facts

For 1 cup of raspberries (120g)

Nutrient Value %DV
Calories 62
Fats 1g 1%
Saturated fats 0g 0.1%
Trans fats
Cholesterol 0mg 0%
Sodium 1mg 0.1%
Carbs 14g 5%
Net carbs 7g
Fiber 8g 28%
Sugar 5g
Protein 1g
Calcium 30mg 3%
Iron 1mg 10%
Potassium 181mg 4%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 19μg
Beta carotene 14μg
Caffeine 0mg
Choline 15mg 3%
Copper 0.1mg 12%
Fluoride
Folate (B9) 25μg 6%
Lycopene 0μg
Magnesium 26mg 6%
Manganese 1mg 35%
Niacin 1mg 4%
Pantothenic acid 0.4mg 8%
Phosphorus 35mg 5%
Retinol 0μg
Riboflavin (B2) 0mg 4%
Selenium 0.2μg 0.4%
Theobromine 0mg
Thiamine 0mg 3%
Vitamin A IU 40IU
Vitamin A 2μg 0.3%
Vitamin B12 0μg 0%
Vitamin B6 0.1mg 5%
Vitamin C 31mg 35%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 1mg 7%
Vitamin K 9μg 8%
Zinc 1mg 5%
Sugars
Sugar 5g
Sucrose 0.2g
Glucose 2g
Fructose 3g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 0g
Fats
Saturated fats 0g 0.1%
Monounsaturated fats 0.1g
Polyunsaturated fats 0.5g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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