Ranch dressing

Salad dressing, reduced fat

Ranch dressing
Fat 55%Carbs 42%
Percent Calories

2 serving (2 tbsp) of ranch dressing (Salad dressing, reduced fat) contains 118 Calories. The macronutrient breakdown is 42% carbs, 55% fat, and 2% protein. This has a moderate calorie density, with 196 Calories per 100g.

Nutrition Facts

For 2 serving (2 tbsp) of ranch dressing (60g)

NutrientValue%DV
Calories118
Fats7g 10%
Saturated fats1g 4%
Trans fats0g
Cholesterol10mg 3%
Sodium672mg 29%
Carbs13g 5%
Net carbs12g
Fiber1g 2%
Sugar2g
Protein1g
Calcium24mg 2%
Iron0.4mg 5%
Potassium79mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene1μg
Beta carotene2μg
Caffeine0mg
Choline
Copper0.1mg 11%
Fluoride17μg
Folate (B9)2μg 1%
Lycopene0μg
Magnesium4mg 1%
Manganese0mg 1%
Niacin0mg 0%
Pantothenic acid1mg 10%
Phosphorus116mg 17%
Retinol10μg
Riboflavin (B2)0mg 1%
Selenium2μg 3%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU40IU
Vitamin A11μg 1%
Vitamin B120μg 0%
Vitamin B60mg 1%
Vitamin C0.4mg 0.4%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 6%
Vitamin K21μg 17%
Zinc0.4mg 3%
Sugars
Sugar2g
Sucrose1g
Glucose0.4g
Fructose0.4g
Lactose1g
Maltose0g
Galactose0g
Starch4g
Fats
Saturated fats1g 4%
Monounsaturated fats2g
Polyunsaturated fats3g
Trans fats0g
Fatty Acids
Total omega 30.3g
Total omega 62g
Alpha Linolenic Acid (ALA)0.3g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes