Quinoa Porridge
1 serving of quinoa porridge contains 295 Calories. The macronutrient breakdown is 79% carbs, 11% fat, and 10% protein. This is a good source of fiber (27% of your Daily Value), potassium (15% of your Daily Value), and magnesium (28% of your Daily Value).
- Makes
- 1 serving
- Prep Time
- 10 minutes
- Cook Time
- 20 minutes
Ingredients
- Vanilla extract
1 tsp or 4g
Directions
- Cook quinoa as per package directions.
- Add sliced banana, almond milk, vanilla, and cinnamon.
- Serve warm and enjoy!
Nutrition Facts
For 1 serving of quinoa porridge (227g)
Nutrient | Value | %DV |
---|---|---|
Calories | 295 | |
Fats | 4g | 5% |
Saturated fats | 0.4g | 2% |
Trans fats | 0g | |
Cholesterol | 0mg | 0% |
Sodium | 42mg | 2% |
Carbs | 59g | 21% |
Net carbs | 51g | |
Fiber | 8g | 27% |
Sugar | 15g | |
Protein | 8g | |
Calcium | 102mg | 10% |
Iron | 2mg | 31% |
Potassium | 724mg | 15% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | 30μg | |
Beta carotene | 37μg | |
Caffeine | 0mg | |
Choline | 42mg | 8% |
Copper | 0.3mg | 38% |
Fluoride | 3μg | |
Folate (B9) | 102μg | 25% |
Lycopene | 0.4μg | |
Magnesium | 118mg | 28% |
Manganese | 2mg | 71% |
Niacin | 2mg | 9% |
Pantothenic acid | 1mg | 14% |
Phosphorus | 222mg | 32% |
Retinol | 0μg | |
Riboflavin (B2) | 0.2mg | 17% |
Selenium | 5μg | 9% |
Theobromine | 0mg | |
Thiamine | 0.2mg | 17% |
Vitamin A IU | 89IU | |
Vitamin A | 4μg | 0.5% |
Vitamin B12 | 0μg | 0% |
Vitamin B6 | 1mg | 49% |
Vitamin C | 10mg | 12% |
Vitamin D IU | 0IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0μg | |
Vitamin E | 1mg | 8% |
Vitamin K | 1μg | 1% |
Zinc | 2mg | 14% |
Sugars | ||
Sugar | 15g | |
Sucrose | 3g | |
Glucose | 6g | |
Fructose | 6g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | 29g | |
Fats | ||
Saturated fats | 0.4g | 2% |
Monounsaturated fats | 1g | |
Polyunsaturated fats | 2g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 0.3g | |
Arginine | 1g | |
Aspartic acid | 1g | |
Cystine | 0.1g | |
Glutamic acid | 1g | |
Glycine | 0.3g | |
Histidine | 0.3g | |
Hydroxyproline | 0g | |
Isoleucine | 0.2g | |
Leucine | 0.5g | |
Lysine | 0.4g | |
Methionine | 0.1g | |
Phenylalanine | 0.3g | |
Proline | 0.3g | |
Serine | 0.3g | |
Threonine | 0.2g | |
Tryptophan | 0.1g | |
Tyrosine | 0.1g | |
Valine | 0.3g |
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