Quinoa Porridge

Fat 10%Carbs 81%Protein 9%
Percent Calories

1 serving of quinoa porridge contains 250 Calories. The macronutrient breakdown is 81% carbs, 10% fat, and 9% protein. This is a good source of fiber (26% of your Daily Value), potassium (14% of your Daily Value), and magnesium (22% of your Daily Value).

Makes
1 serving
Prep Time
10 minutes
Cook Time
20 minutes

Ingredients

Directions

  1. Cook quinoa as per package directions.
  2. Add sliced banana, almond milk, vanilla, and cinnamon.
  3. Serve warm and enjoy!

Nutrition Facts

For 1 serving of quinoa porridge (277g)

NutrientValue%DV
Calories250
Fats3g 4%
Saturated fats0.4g 2%
Trans fats0g
Cholesterol0mg 0%
Sodium46mg 2%
Carbs51g 19%
Net carbs44g
Fiber7g 26%
Sugar16g
Protein6g
Calcium98mg 10%
Iron2mg 24%
Potassium644mg 14%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene30μg
Beta carotene36μg
Caffeine0mg
Choline33mg 6%
Copper0.2mg 28%
Fluoride3μg
Folate (B9)63μg 16%
Lycopene0.4μg
Magnesium93mg 22%
Manganese1mg 58%
Niacin1mg 8%
Pantothenic acid0.4mg 8%
Phosphorus168mg 24%
Retinol0μg
Riboflavin (B2)0.2mg 15%
Selenium4μg 7%
Theobromine0mg
Thiamine0.1mg 12%
Vitamin A IU88IU
Vitamin A4μg 0.4%
Vitamin B120μg 0%
Vitamin B61mg 43%
Vitamin C10mg 12%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E1mg 5%
Vitamin K1μg 1%
Zinc1mg 11%
Sugars
Sugar16g
Sucrose3g
Glucose6g
Fructose6g
Lactose0g
Maltose0g
Galactose0g
Starch23g
Fats
Saturated fats0.4g 2%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.4g
Aspartic acid0.5g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.2g
Hydroxyproline0g
Isoleucine0.2g
Leucine0.3g
Lysine0.3g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine0.1g
Tryptophan0.1g
Tyrosine0.1g
Valine0.2g

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