Pumpkin Pie

Rubicon

Fat 35% Carbs 59%
Percent Calories

¼ pie of pumpkin pie (Rubicon) contains 350 Calories. The macronutrient breakdown is 59% carbs, 35% fat, and 7% protein. This has a relatively high calorie density, with 273 Calories per 100g.

Nutrition Facts

For ¼ pie of pumpkin pie (128g)

Nutrient Value %DV
Calories 350
Fats 14g 18%
Saturated fats 9g 45%
Trans fats 0g
Cholesterol 25mg 8%
Sodium 330mg 14%
Carbs 53g 19%
Net carbs 52g
Fiber 1g 4%
Sugar 34g
Protein 6g
Calcium 130mg 13%
Iron 1mg 18%
Potassium 188mg 4%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 34g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 9g 45%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes