Pumpkin Bread

Bakery - Pumpkin Bread, Starbucks

Fat 33% Carbs 61%
Percent Calories

1 piece of pumpkin bread (Bakery - Pumpkin Bread, Starbucks) contains 410 Calories. The macronutrient breakdown is 61% carbs, 33% fat, and 6% protein. This is a good source of vitamin a (133% of your Daily Value).

Nutrition Facts

For 1 piece of pumpkin bread (123g)

Nutrient Value %DV
Calories 410
Fats 15g 19%
Saturated fats 3g 15%
Trans fats 0g
Cholesterol 55mg 18%
Sodium 500mg 22%
Carbs 63g 23%
Net carbs 61g
Fiber 2g 7%
Sugar 39g
Protein 6g
Calcium 40mg 4%
Iron 3mg 34%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 1200μg 133%
Vitamin B12
Vitamin B6
Vitamin C 1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 39g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 15%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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