Pulled Pork & Barbecue Sauce

Great Value

Fat 43% Carbs 14% Protein 43%
Percent Calories

2 oz of pulled pork & barbecue sauce (Great Value) contains 80 Calories. The macronutrient breakdown is 14% carbs, 43% fat, and 43% protein. This is a good source of protein (16% of your Daily Value).

Nutrition Facts

For 2 oz of pulled pork & barbecue sauce (56g)

Nutrient Value %DV
Calories 80
Fats 4g 5%
Saturated fats 2g 8%
Trans fats 0g
Cholesterol 30mg 10%
Sodium 390mg 17%
Carbs 3g 1%
Net carbs 3g
Fiber 0g 0%
Sugar 2g
Protein 9g
Calcium 0mg 0%
Iron 0.4mg 5%
Potassium 110mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 30μg 3%
Vitamin B12
Vitamin B6
Vitamin C 1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 8%
Monounsaturated fats 2g
Polyunsaturated fats 0g
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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