Potato

Flesh and skin, raw

Potato
Carbs 89%Protein 10%
Percent Calories

5 cup, diced of potato (Flesh and skin, raw) contains 578 Calories. The macronutrient breakdown is 89% carbs, 1% fat, and 10% protein. This is a good source of fiber (59% of your Daily Value), potassium (67% of your Daily Value), and magnesium (41% of your Daily Value).

Nutrition Facts

For 5 cup, diced of potato (750g)

NutrientValue%DV
Calories578
Fats1g 1%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium45mg 2%
Carbs131g 48%
Net carbs115g
Fiber17g 59%
Sugar6g
Protein15g
Calcium90mg 9%
Iron6mg 73%
Potassium3158mg 67%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene8μg
Caffeine0mg
Choline91mg 17%
Copper1mg 90%
Fluoride
Folate (B9)120μg 30%
Lycopene0μg
Magnesium173mg 41%
Manganese1mg 50%
Niacin8mg 49%
Pantothenic acid2mg 44%
Phosphorus428mg 61%
Retinol0μg
Riboflavin (B2)0.2mg 18%
Selenium2μg 4%
Theobromine0mg
Thiamine1mg 50%
Vitamin A IU15IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B62mg 170%
Vitamin C148mg 164%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K14μg 12%
Zinc2mg 20%
Sugars
Sugar6g
Sucrose1g
Glucose2g
Fructose2g
Lactose0g
Maltose0g
Galactose0g
Starch116g
Fats
Saturated fats0.2g 1%
Monounsaturated fats0g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.5g
Arginine1g
Aspartic acid4g
Cystine0.2g
Glutamic acid3g
Glycine0.4g
Histidine0.3g
Hydroxyproline
Isoleucine0.5g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine1g
Proline0.5g
Serine1g
Threonine0.5g
Tryptophan0.2g
Tyrosine0.4g
Valine1g

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