Potato

Flesh and skin, raw

Potato
Carbs 89%Protein 10%
Percent Calories

1 ½ Potato medium of potato (Flesh and skin, raw) contains 246 Calories. The macronutrient breakdown is 89% carbs, 1% fat, and 10% protein. This is a good source of fiber (25% of your Daily Value), potassium (29% of your Daily Value), and magnesium (17% of your Daily Value).

Nutrition Facts

For 1 ½ Potato medium of potato (320g)

NutrientValue%DV
Calories246
Fats0.3g 0.4%
Saturated fats0.1g 0.4%
Trans fats
Cholesterol0mg 0%
Sodium19mg 1%
Carbs56g 20%
Net carbs49g
Fiber7g 25%
Sugar2g
Protein6g
Calcium38mg 4%
Iron2mg 31%
Potassium1345mg 29%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene3μg
Caffeine0mg
Choline39mg 7%
Copper0.3mg 38%
Fluoride
Folate (B9)51μg 13%
Lycopene0μg
Magnesium73mg 17%
Manganese0.5mg 21%
Niacin3mg 21%
Pantothenic acid1mg 19%
Phosphorus182mg 26%
Retinol0μg
Riboflavin (B2)0.1mg 8%
Selenium1μg 2%
Theobromine0mg
Thiamine0.3mg 21%
Vitamin A IU6IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 73%
Vitamin C63mg 70%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.2%
Vitamin K6μg 5%
Zinc1mg 8%
Sugars
Sugar2g
Sucrose1g
Glucose1g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch49g
Fats
Saturated fats0.1g 0.4%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.3g
Aspartic acid2g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.3g
Methionine0.1g
Phenylalanine0.3g
Proline0.2g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

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