Potato

Flesh and skin, raw

Potato
Carbs 89%Protein 10%
Percent Calories

250 grams of potato (Flesh and skin, raw) contains 193 Calories. The macronutrient breakdown is 89% carbs, 1% fat, and 10% protein. This is a good source of fiber (20% of your Daily Value), potassium (22% of your Daily Value), and magnesium (14% of your Daily Value).

Nutrition Facts

For 250 grams of potato

NutrientValue%DV
Calories193
Fats0.2g 0.3%
Saturated fats0.1g 0.3%
Trans fats
Cholesterol0mg 0%
Sodium15mg 1%
Carbs44g 16%
Net carbs38g
Fiber6g 20%
Sugar2g
Protein5g
Calcium30mg 3%
Iron2mg 24%
Potassium1053mg 22%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene3μg
Caffeine0mg
Choline30mg 6%
Copper0.3mg 30%
Fluoride
Folate (B9)40μg 10%
Lycopene0μg
Magnesium58mg 14%
Manganese0.4mg 17%
Niacin3mg 16%
Pantothenic acid1mg 15%
Phosphorus143mg 20%
Retinol0μg
Riboflavin (B2)0.1mg 6%
Selenium1μg 1%
Theobromine0mg
Thiamine0.2mg 17%
Vitamin A IU5IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 57%
Vitamin C49mg 55%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.2%
Vitamin K5μg 4%
Zinc1mg 7%
Sugars
Sugar2g
Sucrose0.4g
Glucose1g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch39g
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.2g
Lysine0.3g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.1g
Valine0.3g

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