Potato

Flesh and skin, raw

Potato
Carbs 89%Protein 10%
Percent Calories

190 grams of potato (Flesh and skin, raw) contains 146 Calories. The macronutrient breakdown is 89% carbs, 1% fat, and 10% protein. This is a good source of fiber (15% of your Daily Value), potassium (17% of your Daily Value), and magnesium (10% of your Daily Value).

Nutrition Facts

For 190 grams of potato

NutrientValue%DV
Calories146
Fats0.2g 0.2%
Saturated fats0g 0.2%
Trans fats
Cholesterol0mg 0%
Sodium11mg 0.5%
Carbs33g 12%
Net carbs29g
Fiber4g 15%
Sugar1g
Protein4g
Calcium23mg 2%
Iron1mg 19%
Potassium800mg 17%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene2μg
Caffeine0mg
Choline23mg 4%
Copper0.2mg 23%
Fluoride
Folate (B9)30μg 8%
Lycopene0μg
Magnesium44mg 10%
Manganese0.3mg 13%
Niacin2mg 13%
Pantothenic acid1mg 11%
Phosphorus108mg 15%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium1μg 1%
Theobromine0mg
Thiamine0.2mg 13%
Vitamin A IU4IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 43%
Vitamin C37mg 42%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.1%
Vitamin K4μg 3%
Zinc1mg 5%
Sugars
Sugar1g
Sucrose0.3g
Glucose1g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch29g
Fats
Saturated fats0g 0.2%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid1g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0.1g
Phenylalanine0.2g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

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