Pork Rice Pudding with Salted Egg York

Mommy's Gourmet

Fat 37% Carbs 48% Protein 15%
Percent Calories

10 oz of pork rice pudding with salted egg york (Mommy's Gourmet) contains 960 Calories. The macronutrient breakdown is 48% carbs, 37% fat, and 15% protein. This is a good source of protein (63% of your Daily Value) and iron (101% of your Daily Value).

Nutrition Facts

For 10 oz of pork rice pudding with salted egg york (284g)

Nutrient Value %DV
Calories 960
Fats 38g 49%
Saturated fats 13g 65%
Trans fats 2g
Cholesterol 265mg 88%
Sodium 3220mg 140%
Carbs 113g 41%
Net carbs 109g
Fiber 4g 14%
Sugar 4g
Protein 35g
Calcium 40mg 4%
Iron 8mg 101%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 13g 65%
Monounsaturated fats
Polyunsaturated fats
Trans fats 2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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