Pork center rib (chops or roasts)

Fresh, loin, boneless, separable lean only, raw

Fat 40% Protein 60%
Percent Calories

1 chop, excluding refuse (yield from 1 raw of pork center rib (chops or roasts) (Fresh, loin, boneless, separable lean only, raw) contains 134 Calories. The macronutrient breakdown is 0% carbs, 40% fat, and 60% protein. This is a good source of protein (34% of your Daily Value), potassium (8% of your Daily Value), and vitamin b6 (32% of your Daily Value).

Nutrition Facts

For 1 chop, excluding refuse (yield from 1 raw of pork center rib (chops or roasts) (88g)

Nutrient Value %DV
Calories 134
Fats 6g 7%
Saturated fats 2g 10%
Trans fats
Cholesterol 48mg 16%
Sodium 40mg 2%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar 0g
Protein 19g
Calcium 4mg 0.4%
Iron 1mg 8%
Potassium 370mg 8%
Vitamin D 1μg 4%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline
Copper 0.1mg 6%
Fluoride
Folate (B9) 6μg 2%
Lycopene 0μg
Magnesium 19mg 5%
Manganese 0mg 0.4%
Niacin 4mg 28%
Pantothenic acid 1mg 13%
Phosphorus 182mg 26%
Retinol 2μg
Riboflavin (B2) 0.2mg 18%
Selenium 31μg 57%
Theobromine 0mg
Thiamine 1mg 63%
Vitamin A IU 5IU
Vitamin A 2μg 0.2%
Vitamin B12 0.5μg 19%
Vitamin B6 0.4mg 32%
Vitamin C 0.3mg 0.3%
Vitamin D IU 22IU
Vitamin D2
Vitamin D3 1μg
Vitamin E 0.2mg 1%
Vitamin K 0μg 0%
Zinc 1mg 14%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 10%
Monounsaturated fats 3g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 2g
Cystine 0.2g
Glutamic acid 3g
Glycine 1g
Histidine 1g
Hydroxyproline
Isoleucine 1g
Leucine 2g
Lysine 2g
Methionine 1g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 1g
Tryptophan 0.2g
Tyrosine 1g
Valine 1g

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