Pork loin, center rib (chops or roasts)

Fresh, bone-in, separable lean only, raw

Fat 33% Protein 67%
Percent Calories

1 chop without refuse (Yield from 1 raw ch of pork loin, center rib (chops or roasts) (Fresh, bone-in, separable lean only, raw) contains 165 Calories. The macronutrient breakdown is 0% carbs, 33% fat, and 67% protein. This is a good source of protein (47% of your Daily Value), potassium (9% of your Daily Value), and vitamin b6 (68% of your Daily Value).

Nutrition Facts

For 1 chop without refuse (Yield from 1 raw ch of pork loin, center rib (chops or roasts) (121g)

Nutrient Value %DV
Calories 165
Fats 6g 7%
Saturated fats 2g 10%
Trans fats
Cholesterol 68mg 23%
Sodium 73mg 3%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar 0g
Protein 26g
Calcium 29mg 3%
Iron 1mg 9%
Potassium 434mg 9%
Vitamin D 1μg 4%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 70mg 13%
Copper 0.1mg 9%
Fluoride
Folate (B9) 0μg 0%
Lycopene 0μg
Magnesium 30mg 7%
Manganese 0mg 0.5%
Niacin 8mg 51%
Pantothenic acid 1mg 18%
Phosphorus 261mg 37%
Retinol 0μg
Riboflavin (B2) 0.2mg 17%
Selenium 46μg 84%
Theobromine 0mg
Thiamine 1mg 49%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 1μg 25%
Vitamin B6 1mg 68%
Vitamin C 0mg 0%
Vitamin D IU 23IU
Vitamin D2
Vitamin D3 1μg
Vitamin E 0.2mg 1%
Vitamin K 0μg 0%
Zinc 2mg 22%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 10%
Monounsaturated fats 2g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 1g
Alpha Linolenic Acid (ALA) 0g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 2g
Arginine 2g
Aspartic acid 3g
Cystine 0.3g
Glutamic acid 4g
Glycine 1g
Histidine 1g
Hydroxyproline 0.1g
Isoleucine 1g
Leucine 2g
Lysine 2g
Methionine 1g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 1g
Tryptophan 0.3g
Tyrosine 1g
Valine 1g

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