Pork Carnitas, Seasoned, Fully Cooked

H-E-B

Fat 79%Protein 20%
Percent Calories

¾ cup of pork carnitas, seasoned, fully cooked (H-E-B) contains 230 Calories. The macronutrient breakdown is 1% carbs, 79% fat, and 20% protein. This is a good source of protein (21% of your Daily Value) and vitamin d (144% of your Daily Value).

Nutrition Facts

For ¾ cup of pork carnitas, seasoned, fully cooked (85g)

NutrientValue%DV
Calories230
Fats21g 27%
Saturated fats7g 35%
Trans fats0g
Cholesterol55mg 18%
Sodium340mg 15%
Carbs0.5g 0.2%
Net carbs0.5g
Fiber0g 0%
Sugar0g
Protein12g
Calcium10mg 1%
Iron1mg 11%
Potassium140mg 3%
Vitamin D22μg 144%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 35%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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