Pork and turkey sausage

Pre-cooked

Fat 81% Protein 14%
Percent Calories

1 oz of pork and turkey sausage (Pre-cooked) contains 97 Calories. The macronutrient breakdown is 4% carbs, 81% fat, and 14% protein. This has a relatively high calorie density, with 342 Calories per 100g.

Nutrition Facts

For 1 oz of pork and turkey sausage (28g)

Nutrient Value %DV
Calories 97
Fats 9g 11%
Saturated fats 3g 14%
Trans fats 0.1g
Cholesterol 20mg 7%
Sodium 248mg 11%
Carbs 1g 0.4%
Net carbs 1g
Fiber 0g 0%
Sugar 0g
Protein 3g
Calcium 21mg 2%
Iron 0.4mg 5%
Potassium 65mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene 3μg
Beta carotene 3μg
Caffeine 0mg
Choline
Copper 0mg 4%
Fluoride
Folate (B9) 3μg 1%
Lycopene 3μg
Magnesium 7mg 2%
Manganese 0.1mg 3%
Niacin 1mg 5%
Pantothenic acid 0.1mg 3%
Phosphorus 39mg 6%
Retinol 5μg
Riboflavin (B2) 0mg 2%
Selenium 0μg 0%
Theobromine 0mg
Thiamine 0mg 2%
Vitamin A IU 29IU
Vitamin A 6μg 1%
Vitamin B12 0.2μg 7%
Vitamin B6 0mg 3%
Vitamin C 0.2mg 0.2%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E 0.1mg 1%
Vitamin K 2μg 1%
Zinc 0.4mg 3%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 14%
Monounsaturated fats 4g
Polyunsaturated fats 1g
Trans fats 0.1g
Fatty Acids
Total omega 3 0.1g
Total omega 6 0g
Alpha Linolenic Acid (ALA) 0.1g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.2g
Arginine 0.2g
Aspartic acid 0.3g
Cystine 0g
Glutamic acid 1g
Glycine 0.2g
Histidine 0.1g
Hydroxyproline 0.1g
Isoleucine 0.1g
Leucine 0.3g
Lysine 0.3g
Methionine 0.1g
Phenylalanine 0.1g
Proline 0.2g
Serine 0.2g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0.1g
Valine 0.2g

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