Plantains
Yellow, fried, latino restaurant
1 cup of plantains (Yellow, fried, latino restaurant) contains 399 Calories. The macronutrient breakdown is 69% carbs, 29% fat, and 2% protein. This is a good source of fiber (19% of your Daily Value), potassium (18% of your Daily Value), and magnesium (18% of your Daily Value).
Nutrition Facts
For 1 cup of plantains (169g)
Nutrient | Value | %DV |
---|---|---|
Calories | 399 | |
Fats | 13g | 16% |
Saturated fats | 3g | 15% |
Trans fats | 0.2g | |
Cholesterol | – | |
Sodium | 10mg | 0.4% |
Carbs | 69g | 25% |
Net carbs | 63g | |
Fiber | 5g | 19% |
Sugar | 37g | |
Protein | 2g | |
Calcium | 10mg | 1% |
Iron | 1mg | 13% |
Potassium | 857mg | 18% |
Vitamin D | – | |
Vitamins and Minerals | ||
Alpha carotene | 688μg | |
Beta carotene | 984μg | |
Caffeine | – | |
Choline | – | |
Copper | 0.2mg | 22% |
Fluoride | – | |
Folate (B9) | – | |
Lycopene | 0μg | |
Magnesium | 76mg | 18% |
Manganese | 0.5mg | 21% |
Niacin | 1mg | 9% |
Pantothenic acid | 1mg | 20% |
Phosphorus | 73mg | 10% |
Retinol | – | |
Riboflavin (B2) | 0mg | 3% |
Selenium | 1μg | 1% |
Theobromine | – | |
Thiamine | 0.1mg | 10% |
Vitamin A IU | 2227IU | |
Vitamin A | 112μg | 12% |
Vitamin B12 | – | |
Vitamin B6 | 0.5mg | 38% |
Vitamin C | – | |
Vitamin D IU | – | |
Vitamin D2 | – | |
Vitamin D3 | – | |
Vitamin E | 2mg | 12% |
Vitamin K | 54μg | 45% |
Zinc | 0.4mg | 4% |
Sugars | ||
Sugar | 37g | |
Sucrose | 20g | |
Glucose | 8g | |
Fructose | 8g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | 22g | |
Fats | ||
Saturated fats | 3g | 15% |
Monounsaturated fats | 4g | |
Polyunsaturated fats | 4g | |
Trans fats | 0.2g | |
Fatty Acids | ||
Total omega 3 | 0.4g | |
Total omega 6 | 3g | |
Alpha Linolenic Acid (ALA) | 0.4g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | – | |
Arginine | – | |
Aspartic acid | – | |
Cystine | – | |
Glutamic acid | – | |
Glycine | – | |
Histidine | – | |
Hydroxyproline | – | |
Isoleucine | – | |
Leucine | – | |
Lysine | – | |
Methionine | – | |
Phenylalanine | – | |
Proline | – | |
Serine | – | |
Threonine | – | |
Tryptophan | – | |
Tyrosine | – | |
Valine | – |
Similar Foods
Recipes
- Fried Ripe Plantains Fried Ripe Plantains is one of those ubiquitous Caribbean dishes that's served with almost every meal.