Pizza Pasta

Banquet

Fat 22% Carbs 66% Protein 12%
Percent Calories

6 ⅞ oz of pizza pasta (Banquet) contains 290 Calories. The macronutrient breakdown is 66% carbs, 22% fat, and 12% protein. This is a good source of protein (16% of your Daily Value), potassium (9% of your Daily Value), and vitamin a (17% of your Daily Value).

Nutrition Facts

For 6 ⅞ oz of pizza pasta (195g)

Nutrient Value %DV
Calories 290
Fats 7g 9%
Saturated fats 2g 10%
Trans fats 0g
Cholesterol 15mg 5%
Sodium 880mg 38%
Carbs 48g 17%
Net carbs 45g
Fiber 3g 11%
Sugar 10g
Protein 9g
Calcium 40mg 4%
Iron 3mg 35%
Potassium 430mg 9%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 150μg 17%
Vitamin B12
Vitamin B6
Vitamin C 2mg 3%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 10g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 10%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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