Pizza, Gluten Free, Uncured Pepperoni, Crispy Thin Crust

Udi's

Fat 46% Carbs 37% Protein 17%
Percent Calories

¼ pizza of pizza, gluten free, uncured pepperoni, crispy thin crust (Udi's) contains 350 Calories. The macronutrient breakdown is 37% carbs, 46% fat, and 17% protein. This is a good source of protein (27% of your Daily Value) and calcium (36% of your Daily Value).

Nutrition Facts

For ¼ pizza of pizza, gluten free, uncured pepperoni, crispy thin crust (130g)

Nutrient Value %DV
Calories 350
Fats 18g 23%
Saturated fats 10g 50%
Trans fats 0g
Cholesterol 45mg 15%
Sodium 790mg 34%
Carbs 33g 12%
Net carbs 31g
Fiber 2g 7%
Sugar 5g
Protein 15g
Calcium 360mg 36%
Iron 1mg 14%
Potassium 280mg 6%
Vitamin D 1μg 9%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 10g 50%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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