Pistachio nuts

Nuts, raw

Pistachio nuts
Fat 68%Carbs 18%Protein 14%
Percent Calories

1 cup of pistachio nuts (Nuts, raw) contains 691 Calories. The macronutrient breakdown is 18% carbs, 68% fat, and 14% protein. This is a good source of protein (45% of your Daily Value), fiber (45% of your Daily Value), and potassium (27% of your Daily Value).

Nutrition Facts

For 1 cup of pistachio nuts (123g)

NutrientValue%DV
Calories691
Fats56g 72%
Saturated fats7g 34%
Trans fats0g
Cholesterol0mg 0%
Sodium1mg 0.1%
Carbs34g 12%
Net carbs21g
Fiber13g 45%
Sugar9g
Protein25g
Calcium129mg 13%
Iron5mg 60%
Potassium1261mg 27%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene306μg
Caffeine0mg
Choline
Copper2mg 178%
Fluoride4μg
Folate (B9)63μg 16%
Lycopene
Magnesium149mg 35%
Manganese1mg 64%
Niacin2mg 10%
Pantothenic acid1mg 13%
Phosphorus603mg 86%
Retinol0μg
Riboflavin (B2)0.2mg 15%
Selenium9μg 16%
Theobromine0mg
Thiamine1mg 89%
Vitamin A IU510IU
Vitamin A26μg 3%
Vitamin B120μg 0%
Vitamin B62mg 161%
Vitamin C7mg 8%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E3mg 19%
Vitamin K
Zinc3mg 25%
Sugars
Sugar9g
Sucrose8g
Glucose0.4g
Fructose0.3g
Lactose0g
Maltose0.2g
Galactose
Starch2g
Fats
Saturated fats7g 34%
Monounsaturated fats29g
Polyunsaturated fats17g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine2g
Aspartic acid2g
Cystine0.4g
Glutamic acid5g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine2g

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