Pineapple Upside Down Cake Plant-Based Mini-Meal

Orro.

Fat 50% Carbs 30% Protein 21%
Percent Calories

1 bottle of pineapple upside down cake plant-based mini-meal (Orro.) contains 300 Calories. The macronutrient breakdown is 30% carbs, 50% fat, and 21% protein. This is a good source of protein (29% of your Daily Value), vitamin d (40% of your Daily Value), and potassium (13% of your Daily Value).

Nutrition Facts

For 1 bottle of pineapple upside down cake plant-based mini-meal

Nutrient Value %DV
Calories 300
Fats 17g 22%
Saturated fats 2g 8%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 280mg 12%
Carbs 23g 8%
Net carbs 23g
Fiber 0g 0%
Sugar 8g
Protein 16g
Calcium 240mg 24%
Iron 2mg 25%
Potassium 595mg 13%
Vitamin D 6μg 40%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 8%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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