Pickles

Cucumber, dill, low sodium

Pickles
Fat 19% Carbs 67% Protein 14%
Percent Calories

6 medium pickles (Cucumber, dill, low sodium) contains 47 Calories. The macronutrient breakdown is 67% carbs, 19% fat, and 14% protein. This has a relatively low calorie density, with 12 Calories per 100g.

Nutrition Facts

For 6 medium pickles (390g)

Nutrient Value %DV
Calories 47
Fats 1g 2%
Saturated fats 0.3g 2%
Trans fats
Cholesterol 0mg 0%
Sodium 70mg 3%
Carbs 9g 3%
Net carbs 5g
Fiber 4g 14%
Sugar 4g
Protein 2g
Calcium 222mg 22%
Iron 1mg 13%
Potassium 456mg 10%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 51μg
Beta carotene 207μg
Caffeine 0mg
Choline 13mg 2%
Copper 0.1mg 12%
Fluoride 117μg
Folate (B9) 31μg 8%
Lycopene 0μg
Magnesium 27mg 6%
Manganese 0.2mg 11%
Niacin 0.4mg 3%
Pantothenic acid 1mg 16%
Phosphorus 62mg 9%
Retinol 0μg
Riboflavin (B2) 0.2mg 17%
Selenium 0μg 0%
Theobromine 0mg
Thiamine 0.2mg 15%
Vitamin A IU 488IU
Vitamin A 23μg 3%
Vitamin B12 0μg 0%
Vitamin B6 0.1mg 11%
Vitamin C 9mg 10%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.1mg 1%
Vitamin K 67μg 56%
Zinc 0.4mg 4%
Sugars
Sugar 4g
Sucrose 0g
Glucose 2g
Fructose 2g
Lactose 0g
Maltose 0g
Galactose 0g
Starch
Fats
Saturated fats 0.3g 2%
Monounsaturated fats 0g
Polyunsaturated fats 0.5g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.1g
Arginine 0.2g
Aspartic acid 0.1g
Cystine 0g
Glutamic acid 1g
Glycine 0.1g
Histidine 0g
Hydroxyproline
Isoleucine 0.1g
Leucine 0.1g
Lysine 0.1g
Methionine 0g
Phenylalanine 0.1g
Proline 0.1g
Serine 0.1g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0g
Valine 0.1g

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