Peas

Green, raw

Peas
Carbs 70% Protein 26%
Percent Calories

2 cup of peas (Green, raw) contains 235 Calories. The macronutrient breakdown is 70% carbs, 4% fat, and 26% protein. This is a good source of fiber (53% of your Daily Value), potassium (15% of your Daily Value), and vitamin c (129% of your Daily Value).

Nutrition Facts

For 2 cup of peas (290g)

Nutrient Value %DV
Calories 235
Fats 1g 1%
Saturated fats 0.2g 1%
Trans fats
Cholesterol 0mg 0%
Sodium 15mg 1%
Carbs 42g 15%
Net carbs 27g
Fiber 15g 53%
Sugar 16g
Protein 16g
Calcium 73mg 7%
Iron 4mg 53%
Potassium 708mg 15%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 61μg
Beta carotene 1302μg
Caffeine 0mg
Choline 82mg 15%
Copper 1mg 57%
Fluoride
Folate (B9) 189μg 47%
Lycopene 0μg
Magnesium 96mg 23%
Manganese 1mg 52%
Niacin 6mg 38%
Pantothenic acid 0.3mg 6%
Phosphorus 313mg 45%
Retinol 0μg
Riboflavin (B2) 0.4mg 29%
Selenium 5μg 9%
Theobromine 0mg
Thiamine 1mg 64%
Vitamin A IU 2219IU
Vitamin A 110μg 12%
Vitamin B12 0μg 0%
Vitamin B6 0.5mg 38%
Vitamin C 116mg 129%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.4mg 3%
Vitamin K 72μg 60%
Zinc 4mg 33%
Sugars
Sugar 16g
Sucrose 14g
Glucose 0.3g
Fructose 1g
Lactose 0g
Maltose 0.5g
Galactose 0g
Starch
Fats
Saturated fats 0.2g 1%
Monounsaturated fats 0.1g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 2g
Glycine 1g
Histidine 0.3g
Hydroxyproline
Isoleucine 1g
Leucine 1g
Lysine 1g
Methionine 0.2g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 1g
Tryptophan 0.1g
Tyrosine 0.3g
Valine 1g

Similar Foods

  • Peas Edible-podded, raw
  • Peas Edible-podded, frozen, unprepared
  • Peas Edible-podded, frozen, cooked, boiled, drained, without salt
  • Peas Green, cooked, boiled, drained, without salt
  • Peas Green, canned, regular pack, solids and liquids
  • Peas Green (includes baby and lesuer types), canned, drained solids, unprepared

Recipes