Peas

Green, cooked, boiled, drained, without salt

Peas
Carbs 73%Protein 25%
Percent Calories

1 cup of peas (Green, cooked, boiled, drained, without salt) contains 134 Calories. The macronutrient breakdown is 73% carbs, 2% fat, and 25% protein. This is a good source of protein (15% of your Daily Value), fiber (31% of your Daily Value), and potassium (9% of your Daily Value).

Nutrition Facts

For 1 cup of peas (160g)

NutrientValue%DV
Calories134
Fats0.4g 0.5%
Saturated fats0.1g 0.3%
Trans fats
Cholesterol0mg 0%
Sodium5mg 0.2%
Carbs25g 9%
Net carbs16g
Fiber9g 31%
Sugar9g
Protein9g
Calcium43mg 4%
Iron2mg 31%
Potassium434mg 9%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene35μg
Beta carotene752μg
Caffeine0mg
Choline48mg 9%
Copper0.3mg 31%
Fluoride
Folate (B9)101μg 25%
Lycopene0μg
Magnesium62mg 15%
Manganese1mg 37%
Niacin3mg 20%
Pantothenic acid0.2mg 5%
Phosphorus187mg 27%
Retinol0μg
Riboflavin (B2)0.2mg 18%
Selenium3μg 6%
Theobromine0mg
Thiamine0.4mg 35%
Vitamin A IU1282IU
Vitamin A64μg 7%
Vitamin B120μg 0%
Vitamin B60.3mg 27%
Vitamin C23mg 25%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K41μg 35%
Zinc2mg 17%
Sugars
Sugar9g
Sucrose8g
Glucose0.2g
Fructose1g
Lactose0g
Maltose0.3g
Galactose0g
Starch
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine1g
Methionine0.1g
Phenylalanine0.3g
Proline0.3g
Serine0.3g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.4g

Similar Foods

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Recipes