Peas

Green, cooked, boiled, drained, without salt

Peas
Carbs 73% Protein 25%
Percent Calories

1 cup of peas (Green, cooked, boiled, drained, without salt) contains 134 Calories. The macronutrient breakdown is 73% carbs, 2% fat, and 25% protein. This is a good source of protein (15% of your Daily Value), fiber (31% of your Daily Value), and potassium (9% of your Daily Value).

Nutrition Facts

For 1 cup of peas (160g)

Nutrient Value %DV
Calories 134
Fats 0.4g 0.5%
Saturated fats 0.1g 0.3%
Trans fats
Cholesterol 0mg 0%
Sodium 5mg 0.2%
Carbs 25g 9%
Net carbs 16g
Fiber 9g 31%
Sugar 9g
Protein 9g
Calcium 43mg 4%
Iron 2mg 31%
Potassium 434mg 9%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 35μg
Beta carotene 752μg
Caffeine 0mg
Choline 48mg 9%
Copper 0.3mg 31%
Fluoride
Folate (B9) 101μg 25%
Lycopene 0μg
Magnesium 62mg 15%
Manganese 1mg 37%
Niacin 3mg 20%
Pantothenic acid 0.2mg 5%
Phosphorus 187mg 27%
Retinol 0μg
Riboflavin (B2) 0.2mg 18%
Selenium 3μg 6%
Theobromine 0mg
Thiamine 0.4mg 35%
Vitamin A IU 1282IU
Vitamin A 64μg 7%
Vitamin B12 0μg 0%
Vitamin B6 0.3mg 27%
Vitamin C 23mg 25%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.2mg 1%
Vitamin K 41μg 35%
Zinc 2mg 17%
Sugars
Sugar 9g
Sucrose 8g
Glucose 0.2g
Fructose 1g
Lactose 0g
Maltose 0.3g
Galactose 0g
Starch
Fats
Saturated fats 0.1g 0.3%
Monounsaturated fats 0g
Polyunsaturated fats 0.2g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.4g
Arginine 1g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 1g
Glycine 0.3g
Histidine 0.2g
Hydroxyproline
Isoleucine 0.3g
Leucine 1g
Lysine 1g
Methionine 0.1g
Phenylalanine 0.3g
Proline 0.3g
Serine 0.3g
Threonine 0.3g
Tryptophan 0.1g
Tyrosine 0.2g
Valine 0.4g

Similar Foods

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Recipes