Party Platter, Chicken Tenders

Outback Steakhouse

Fat 54% Carbs 27% Protein 20%
Percent Calories

1 Serving of party platter, chicken tenders (Outback Steakhouse) contains 3020 Calories. The macronutrient breakdown is 27% carbs, 54% fat, and 20% protein. This is a good source of protein (264% of your Daily Value) and fiber (43% of your Daily Value).

Nutrition Facts

For 1 Serving of party platter, chicken tenders

Nutrient Value %DV
Calories 3020
Fats 181g 232%
Saturated fats 60g 300%
Trans fats 6g
Cholesterol 460mg 153%
Sodium 6180mg 269%
Carbs 203g 74%
Net carbs 191g
Fiber 12g 43%
Sugar 48g
Protein 148g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 48g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 60g 300%
Monounsaturated fats
Polyunsaturated fats
Trans fats 6g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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