Parsnips

Raw

Parsnips
Carbs 91%
Percent Calories

1 cup slices of parsnips (Raw) contains 100 Calories. The macronutrient breakdown is 91% carbs, 3% fat, and 6% protein. This is a good source of fiber (23% of your Daily Value), potassium (11% of your Daily Value), and vitamin k (25% of your Daily Value).

Nutrition Facts

For 1 cup slices of parsnips (133g)

NutrientValue%DV
Calories100
Fats0.4g 1%
Saturated fats0.1g 0.3%
Trans fats
Cholesterol0mg 0%
Sodium13mg 1%
Carbs24g 9%
Net carbs17g
Fiber7g 23%
Sugar6g
Protein2g
Calcium48mg 5%
Iron1mg 10%
Potassium499mg 11%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline
Copper0.2mg 18%
Fluoride
Folate (B9)89μg 22%
Lycopene0μg
Magnesium39mg 9%
Manganese1mg 32%
Niacin1mg 6%
Pantothenic acid1mg 16%
Phosphorus94mg 13%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium2μg 4%
Theobromine0mg
Thiamine0.1mg 10%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 9%
Vitamin C23mg 25%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 13%
Vitamin K30μg 25%
Zinc1mg 7%
Sugars
Sugar6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0.1g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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