Parsnips

Raw

Parsnips
Carbs 91%
Percent Calories

1 cup slices of parsnips (Raw) contains 100 Calories. The macronutrient breakdown is 91% carbs, 3% fat, and 6% protein. This is a good source of fiber (23% of your Daily Value), potassium (11% of your Daily Value), and vitamin k (25% of your Daily Value).

Nutrition Facts

For 1 cup slices of parsnips (133g)

Nutrient Value %DV
Calories 100
Fats 0.4g 1%
Saturated fats 0.1g 0.3%
Trans fats
Cholesterol 0mg 0%
Sodium 13mg 1%
Carbs 24g 9%
Net carbs 17g
Fiber 7g 23%
Sugar 6g
Protein 2g
Calcium 48mg 5%
Iron 1mg 10%
Potassium 499mg 11%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline
Copper 0.2mg 18%
Fluoride
Folate (B9) 89μg 22%
Lycopene 0μg
Magnesium 39mg 9%
Manganese 1mg 32%
Niacin 1mg 6%
Pantothenic acid 1mg 16%
Phosphorus 94mg 13%
Retinol 0μg
Riboflavin (B2) 0.1mg 5%
Selenium 2μg 4%
Theobromine 0mg
Thiamine 0.1mg 10%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 0.1mg 9%
Vitamin C 23mg 25%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 2mg 13%
Vitamin K 30μg 25%
Zinc 1mg 7%
Sugars
Sugar 6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.1g 0.3%
Monounsaturated fats 0.1g
Polyunsaturated fats 0.1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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