Parmesan cheese

Shredded

Parmesan cheese
Fat 60%Protein 37%
Percent Calories

¹⁄₁₆ cup of parmesan cheese (Shredded) contains 14 Calories. The macronutrient breakdown is 3% carbs, 60% fat, and 37% protein. This has a relatively high calorie density, with 415 Calories per 100g.

Nutrition Facts

For ¹⁄₁₆ cup of parmesan cheese (3g)

NutrientValue%DV
Calories14
Fats1g 1%
Saturated fats1g 3%
Trans fats
Cholesterol2mg 1%
Sodium57mg 2%
Carbs0.1g 0%
Net carbs0.1g
Fiber0g 0%
Sugar0g
Protein1g
Calcium42mg 4%
Iron0mg 0.4%
Potassium3mg 0.1%
Vitamin D0μg 0.1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene2μg
Caffeine0mg
Choline1mg 0.1%
Copper0mg 0.1%
Fluoride
Folate (B9)0.3μg 0.1%
Lycopene0μg
Magnesium2mg 0.4%
Manganese0mg 0%
Niacin0mg 0.1%
Pantothenic acid0mg 0.4%
Phosphorus25mg 4%
Retinol7μg
Riboflavin (B2)0mg 1%
Selenium1μg 1%
Theobromine0mg
Thiamine0mg 0.1%
Vitamin A IU29IU
Vitamin A8μg 1%
Vitamin B120μg 2%
Vitamin B60mg 0.3%
Vitamin C0mg 0%
Vitamin D IU1IU
Vitamin D2
Vitamin D30μg
Vitamin E0mg 0.1%
Vitamin K0.1μg 0.1%
Zinc0.1mg 1%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats0.3g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.3g
Glycine0g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.2g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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