Organic Yogurt, Vanilla Cream Top

Alexandre Family Farm

Fat 64%Carbs 21%Protein 15%
Percent Calories

¾ cup of organic yogurt, vanilla cream top (Alexandre Family Farm) contains 150 Calories. The macronutrient breakdown is 21% carbs, 64% fat, and 15% protein. This is a good source of calcium (20% of your Daily Value).

Nutrition Facts

For ¾ cup of organic yogurt, vanilla cream top (170g)

NutrientValue%DV
Calories150
Fats11g 14%
Saturated fats8g 40%
Trans fats0g
Cholesterol45mg 15%
Sodium65mg 3%
Carbs8g 3%
Net carbs8g
Fiber0g 0%
Sugar8g
Protein6g
Calcium200mg 20%
Iron0.1mg 1%
Potassium210mg 4%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats8g 40%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes