Organic Pork & Vegetable Potstickers

Annie Chun's

Fat 37%Carbs 46%Protein 16%
Percent Calories

1 serving of organic pork & vegetable potstickers (Annie Chun's) contains 260 Calories. The macronutrient breakdown is 46% carbs, 37% fat, and 16% protein. This is a good source of protein (20% of your Daily Value).

Nutrition Facts

For 1 serving of organic pork & vegetable potstickers (140g)

NutrientValue%DV
Calories260
Fats11g 14%
Saturated fats4g 18%
Trans fats0g
Cholesterol
Sodium610mg 27%
Carbs31g 11%
Net carbs29g
Fiber2g 7%
Sugar1g
Protein11g
Calcium41mg 4%
Iron1mg 13%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU0IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 18%
Monounsaturated fats5g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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