Oregano

Spices, dried

Oregano
Fat 11% Carbs 79% Protein 10%
Percent Calories

10 ½ tsp, ground of oregano (Spices, dried) contains 50 Calories. The macronutrient breakdown is 79% carbs, 11% fat, and 10% protein. This has a relatively high calorie density, with 265 Calories per 100g.

Nutrition Facts

For 10 ½ tsp, ground of oregano (19g)

Nutrient Value %DV
Calories 50
Fats 1g 1%
Saturated fats 0.3g 1%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 5mg 0.2%
Carbs 13g 5%
Net carbs 5g
Fiber 8g 29%
Sugar 1g
Protein 2g
Calcium 302mg 30%
Iron 7mg 87%
Potassium 238mg 5%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 4μg
Beta carotene 190μg
Caffeine 0mg
Choline 6mg 1%
Copper 0.1mg 13%
Fluoride
Folate (B9) 45μg 11%
Lycopene 0μg
Magnesium 51mg 12%
Manganese 1mg 41%
Niacin 1mg 5%
Pantothenic acid 0.2mg 3%
Phosphorus 28mg 4%
Retinol 0μg
Riboflavin (B2) 0.1mg 8%
Selenium 1μg 2%
Theobromine 0mg
Thiamine 0mg 3%
Vitamin A IU 321IU
Vitamin A 16μg 2%
Vitamin B12 0μg 0%
Vitamin B6 0.2mg 15%
Vitamin C 0.4mg 0.5%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 3mg 23%
Vitamin K 118μg 98%
Zinc 1mg 5%
Sugars
Sugar 1g
Sucrose 0.2g
Glucose 0.4g
Fructose 0.2g
Lactose 0g
Maltose 0g
Galactose 0g
Starch
Fats
Saturated fats 0.3g 1%
Monounsaturated fats 0.1g
Polyunsaturated fats 0.3g
Trans fats 0g
Fatty Acids
Total omega 3 0.1g
Total omega 6 0g
Alpha Linolenic Acid (ALA) 0.1g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.1g
Arginine 0.1g
Aspartic acid 0.2g
Cystine 0g
Glutamic acid 0.2g
Glycine 0.1g
Histidine 0g
Hydroxyproline 0g
Isoleucine 0.1g
Leucine 0.1g
Lysine 0.1g
Methionine 0g
Phenylalanine 0.1g
Proline 0.3g
Serine 0.1g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0.1g
Valine 0.1g

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