Oregano

Spices, dried

Oregano
Fat 11%Carbs 79%Protein 10%
Percent Calories

10 ½ tsp, ground of oregano (Spices, dried) contains 50 Calories. The macronutrient breakdown is 79% carbs, 11% fat, and 10% protein. This has a relatively high calorie density, with 265 Calories per 100g.

Nutrition Facts

For 10 ½ tsp, ground of oregano (19g)

NutrientValue%DV
Calories50
Fats1g 1%
Saturated fats0.3g 1%
Trans fats0g
Cholesterol0mg 0%
Sodium5mg 0.2%
Carbs13g 5%
Net carbs5g
Fiber8g 29%
Sugar1g
Protein2g
Calcium302mg 30%
Iron7mg 87%
Potassium238mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene4μg
Beta carotene190μg
Caffeine0mg
Choline6mg 1%
Copper0.1mg 13%
Fluoride
Folate (B9)45μg 11%
Lycopene0μg
Magnesium51mg 12%
Manganese1mg 41%
Niacin1mg 5%
Pantothenic acid0.2mg 3%
Phosphorus28mg 4%
Retinol0μg
Riboflavin (B2)0.1mg 8%
Selenium1μg 2%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU321IU
Vitamin A16μg 2%
Vitamin B120μg 0%
Vitamin B60.2mg 15%
Vitamin C0.4mg 0.5%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E3mg 23%
Vitamin K118μg 98%
Zinc1mg 5%
Sugars
Sugar1g
Sucrose0.2g
Glucose0.4g
Fructose0.2g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats0.3g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.3g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.2g
Glycine0.1g
Histidine0g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.3g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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