Orchard Harvest Salad

Panera Bread

Fat 57% Carbs 32% Protein 11%
Percent Calories

4 ¾ oz of orchard harvest salad (Panera Bread) contains 210 Calories. The macronutrient breakdown is 32% carbs, 57% fat, and 11% protein. This has a moderate calorie density, with 159 Calories per 100g.

Nutrition Facts

For 4 ¾ oz of orchard harvest salad (132g)

Nutrient Value %DV
Calories 210
Fats 12g 15%
Saturated fats 4g 20%
Trans fats
Cholesterol 15mg 5%
Sodium 350mg 15%
Carbs 15g 5%
Net carbs 13g
Fiber 2g 7%
Sugar
Protein 5g
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 10g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 20%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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