Orange Yogurt Mousse

Martha Stewart

Fat 27%Carbs 61%Protein 12%
Percent Calories

1 serving of orange yogurt mousse (Martha Stewart) contains 446 Calories. The macronutrient breakdown is 61% carbs, 27% fat, and 12% protein. This is a good source of protein (25% of your Daily Value), calcium (36% of your Daily Value), and vitamin a (28% of your Daily Value).

Makes
6 servings
Prep Time
60 minutes
Cook Time
480 minutes

Ingredients

Nutrition Facts

For 1 serving of orange yogurt mousse (247g)

NutrientValue%DV
Calories446
Fats13g 17%
Saturated fats7g 36%
Trans fats0g
Cholesterol48mg 16%
Sodium256mg 11%
Carbs69g 25%
Net carbs69g
Fiber1g 2%
Sugar27g
Protein14g
Calcium363mg 36%
Iron0.2mg 2%
Potassium104mg 2%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene22μg
Caffeine0mg
Choline5mg 1%
Copper0mg 3%
Fluoride1μg
Folate (B9)2μg 0.4%
Lycopene0μg
Magnesium4mg 1%
Manganese0mg 0%
Niacin0mg 0.3%
Pantothenic acid0.1mg 1%
Phosphorus45mg 6%
Retinol122μg
Riboflavin (B2)0mg 2%
Selenium1μg 2%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU470IU
Vitamin A248μg 28%
Vitamin B120μg 2%
Vitamin B60mg 0%
Vitamin C18mg 20%
Vitamin D IU8IU
Vitamin D20μg
Vitamin D30.2μg
Vitamin E0.3mg 2%
Vitamin K1μg 1%
Zinc0.1mg 1%
Sugars
Sugar27g
Sucrose25g
Glucose19g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats7g 36%
Monounsaturated fats3g
Polyunsaturated fats0.4g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.3g
Glycine0.3g
Histidine0g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0g
Proline0.2g
Serine0.1g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0.1g

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