Oatmeal Crisp, Almond

General Mills

Fat 18%Carbs 72%Protein 10%
Percent Calories

1 cup of oatmeal crisp, almond (General Mills) contains 240 Calories. The macronutrient breakdown is 72% carbs, 18% fat, and 10% protein. This is a good source of fiber (18% of your Daily Value) and iron (113% of your Daily Value).

Nutrition Facts

For 1 cup of oatmeal crisp, almond (58g)

NutrientValue%DV
Calories240
Fats5g 6%
Saturated fats0.5g 2%
Trans fats0g
Cholesterol0mg 0%
Sodium125mg 5%
Carbs44g 16%
Net carbs39g
Fiber5g 18%
Sugar14g
Protein6g
Calcium40mg 4%
Iron9mg 113%
Potassium200mg 4%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar14g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.5g 2%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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