Oatmeal

Cereals, Quaker, dry rolled oats

Oatmeal
Carbs 79%Protein 14%
Percent Calories

75 grams of oatmeal (Cereals, Quaker, dry rolled oats) contains 251 Calories. The macronutrient breakdown is 79% carbs, 7% fat, and 14% protein. This is a good source of protein (17% of your Daily Value), fiber (32% of your Daily Value), and magnesium (21% of your Daily Value).

Nutrition Facts

For 75 grams of oatmeal

NutrientValue%DV
Calories251
Fats2g 3%
Saturated fats0.3g 2%
Trans fats0g
Cholesterol0mg 0%
Sodium5mg 0.2%
Carbs54g 20%
Net carbs46g
Fiber9g 32%
Sugar2g
Protein9g
Calcium27mg 3%
Iron2mg 27%
Potassium242mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene4μg
Caffeine0mg
Choline22mg 4%
Copper0.3mg 30%
Fluoride
Folate (B9)22μg 5%
Lycopene0μg
Magnesium86mg 21%
Manganese2mg 85%
Niacin3mg 19%
Pantothenic acid
Phosphorus260mg 37%
Retinol0μg
Riboflavin (B2)0.1mg 10%
Selenium23μg 43%
Theobromine0mg
Thiamine0.3mg 21%
Vitamin A IU6IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.2mg 16%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.5mg 3%
Vitamin K3μg 2%
Zinc2mg 22%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 2%
Monounsaturated fats0.5g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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