Nutritional Yeast

Bob's Red Mill

Nutritional Yeast
Carbs 35% Protein 57%
Percent Calories

¼ cup of nutritional yeast (Bob's Red Mill) contains 60 Calories. The macronutrient breakdown is 35% carbs, 8% fat, and 57% protein. This is a good source of protein (14% of your Daily Value), vitamin b6 (300% of your Daily Value), and vitamin b12 (290% of your Daily Value).

Nutrition Facts

For ¼ cup of nutritional yeast

Nutrient Value %DV
Calories 60
Fats 0.5g 1%
Saturated fats 0g 0%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 25mg 1%
Carbs 5g 2%
Net carbs 2g
Fiber 3g 11%
Sugar 0g
Protein 8g
Calcium 0mg 0%
Iron 0.3mg 4%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9) 1080μg 270%
Lycopene
Magnesium
Manganese
Niacin 46mg 288%
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2) 10mg 745%
Selenium
Theobromine
Thiamine 12mg 988%
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12 7μg 290%
Vitamin B6 4mg 300%
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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