Nutritional Yeast

Vegan - Whole Foods Market

Nutritional Yeast
Carbs 46%Protein 46%
Percent Calories

15 tbsp of nutritional yeast (Vegan - Whole Foods Market) contains 375 Calories. The macronutrient breakdown is 46% carbs, 9% fat, and 46% protein. This is a good source of riboflavin (b2) (3462% of your Daily Value).

Nutrition Facts

For 15 tbsp of nutritional yeast (113g)

NutrientValue%DV
Calories375
Fats4g 5%
Saturated fats0g 0%
Trans fats
Cholesterol0mg 0%
Sodium150mg 7%
Carbs45g 16%
Net carbs23g
Fiber23g 80%
Sugar15g
Protein45g
Calcium75mg 8%
Iron4mg 47%
Potassium0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)1425μg 356%
Lycopene
Magnesium
Manganese
Niacin37mg 234%
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)45mg 3462%
Selenium
Theobromine
Thiamine0.3mg 25%
Vitamin A IU
Vitamin A0μg 0%
Vitamin B120.2μg 9%
Vitamin B61mg 115%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar15g
Sucrose
Glucose15g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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