Nutritional Yeast

Vegan - Whole Foods Market

Nutritional Yeast
Carbs 46% Protein 46%
Percent Calories

6 oz of nutritional yeast (Vegan - Whole Foods Market) contains 567 Calories. The macronutrient breakdown is 46% carbs, 9% fat, and 46% protein. This is a good source of riboflavin (b2) (5234% of your Daily Value).

Nutrition Facts

For 6 oz of nutritional yeast (170g)

Nutrient Value %DV
Calories 567
Fats 6g 7%
Saturated fats 0g 0%
Trans fats
Cholesterol 0mg 0%
Sodium 227mg 10%
Carbs 68g 25%
Net carbs 34g
Fiber 34g 121%
Sugar 23g
Protein 68g
Calcium 113mg 11%
Iron 6mg 71%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9) 2155μg 539%
Lycopene
Magnesium
Manganese
Niacin 57mg 354%
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2) 68mg 5234%
Selenium
Theobromine
Thiamine 0.5mg 38%
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12 0.3μg 14%
Vitamin B6 2mg 174%
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 23g
Sucrose
Glucose 23g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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