Naturally Hardwood Smoked Bacon

Great Value

Fat 66%Protein 34%
Percent Calories

1 oven baked / cooked slice of naturally hardwood smoked bacon (Great Value) contains 90 Calories. The macronutrient breakdown is 0% carbs, 66% fat, and 34% protein. This has a relatively high calorie density, with 500 Calories per 100g.

Nutrition Facts

For 1 oven baked / cooked slice of naturally hardwood smoked bacon (18g)

NutrientValue%DV
Calories90
Fats7g 9%
Saturated fats3g 13%
Trans fats0g
Cholesterol15mg 5%
Sodium270mg 12%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein8g
Calcium0mg 0%
Iron0.3mg 4%
Potassium90mg 2%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 13%
Monounsaturated fats3g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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