Mushrooms

White, raw

Mushrooms
Fat 11%Carbs 46%Protein 43%
Percent Calories

2 ½ cup, whole of mushrooms (White, raw) contains 53 Calories. The macronutrient breakdown is 46% carbs, 11% fat, and 43% protein. This is a good source of potassium (16% of your Daily Value) and riboflavin (b2) (74% of your Daily Value).

Nutrition Facts

For 2 ½ cup, whole of mushrooms (240g)

NutrientValue%DV
Calories53
Fats1g 1%
Saturated fats0.1g 1%
Trans fats
Cholesterol0mg 0%
Sodium12mg 1%
Carbs8g 3%
Net carbs5g
Fiber2g 9%
Sugar5g
Protein7g
Calcium7mg 1%
Iron1mg 15%
Potassium763mg 16%
Vitamin D0.5μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline42mg 8%
Copper1mg 85%
Fluoride
Folate (B9)41μg 10%
Lycopene0μg
Magnesium22mg 5%
Manganese0.1mg 5%
Niacin9mg 54%
Pantothenic acid4mg 72%
Phosphorus206mg 29%
Retinol0μg
Riboflavin (B2)1mg 74%
Selenium22μg 41%
Theobromine0mg
Thiamine0.2mg 16%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120.1μg 4%
Vitamin B60.2mg 19%
Vitamin C5mg 6%
Vitamin D IU17IU
Vitamin D20.5μg
Vitamin D30μg
Vitamin E0mg 0.2%
Vitamin K0μg 0%
Zinc1mg 11%
Sugars
Sugar5g
Sucrose0g
Glucose4g
Fructose0.4g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0.1g 1%
Monounsaturated fats0g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.5g
Arginine0.2g
Aspartic acid0.5g
Cystine0g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.3g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.1g
Valine1g

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