Mozzarella cheese substitute

Mozzarella cheese substitute
Fat 44% Carbs 38% Protein 18%
Percent Calories

2 oz of mozzarella cheese substitute contains 141 Calories. The macronutrient breakdown is 38% carbs, 44% fat, and 18% protein. This is a good source of protein (12% of your Daily Value), potassium (5% of your Daily Value), and calcium (35% of your Daily Value).

Nutrition Facts

For 2 oz of mozzarella cheese substitute (57g)

Nutrient Value %DV
Calories 141
Fats 7g 9%
Saturated fats 2g 11%
Trans fats
Cholesterol 0mg 0%
Sodium 388mg 17%
Carbs 13g 5%
Net carbs 13g
Fiber 0g 0%
Sugar 13g
Protein 7g
Calcium 346mg 35%
Iron 0.2mg 3%
Potassium 258mg 5%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 8mg 1%
Copper 0.1mg 7%
Fluoride
Folate (B9) 6μg 2%
Lycopene 0μg
Magnesium 23mg 6%
Manganese 0mg 1%
Niacin 0.2mg 1%
Pantothenic acid 0mg 1%
Phosphorus 331mg 47%
Retinol 248μg
Riboflavin (B2) 0.3mg 19%
Selenium 11μg 20%
Theobromine 0mg
Thiamine 0mg 1%
Vitamin A IU 826IU
Vitamin A 248μg 28%
Vitamin B12 0.5μg 19%
Vitamin B6 0mg 2%
Vitamin C 0.1mg 0.1%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.1mg 0.4%
Vitamin K 1μg 0.5%
Zinc 1mg 10%
Sugars
Sugar 13g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 11%
Monounsaturated fats 4g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.2g
Arginine 0.2g
Aspartic acid 0.4g
Cystine 0g
Glutamic acid 1g
Glycine 0.1g
Histidine 0.2g
Hydroxyproline
Isoleucine 0.3g
Leucine 1g
Lysine 0.4g
Methionine 0.2g
Phenylalanine 0.3g
Proline 1g
Serine 0.3g
Threonine 0.2g
Tryptophan 0.1g
Tyrosine 0.3g
Valine 0.4g

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