Mozzarella cheese substitute

Mozzarella cheese substitute
Fat 44%Carbs 38%Protein 18%
Percent Calories

2 oz of mozzarella cheese substitute contains 141 Calories. The macronutrient breakdown is 38% carbs, 44% fat, and 18% protein. This is a good source of protein (12% of your Daily Value), potassium (5% of your Daily Value), and calcium (35% of your Daily Value).

Nutrition Facts

For 2 oz of mozzarella cheese substitute (57g)

NutrientValue%DV
Calories141
Fats7g 9%
Saturated fats2g 11%
Trans fats
Cholesterol0mg 0%
Sodium388mg 17%
Carbs13g 5%
Net carbs13g
Fiber0g 0%
Sugar13g
Protein7g
Calcium346mg 35%
Iron0.2mg 3%
Potassium258mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline8mg 1%
Copper0.1mg 7%
Fluoride
Folate (B9)6μg 2%
Lycopene0μg
Magnesium23mg 6%
Manganese0mg 1%
Niacin0.2mg 1%
Pantothenic acid0mg 1%
Phosphorus331mg 47%
Retinol248μg
Riboflavin (B2)0.3mg 19%
Selenium11μg 20%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU826IU
Vitamin A248μg 28%
Vitamin B120.5μg 19%
Vitamin B60mg 2%
Vitamin C0.1mg 0.1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 0.4%
Vitamin K1μg 0.5%
Zinc1mg 10%
Sugars
Sugar13g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 11%
Monounsaturated fats4g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid0.4g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine0.4g
Methionine0.2g
Phenylalanine0.3g
Proline1g
Serine0.3g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.3g
Valine0.4g

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