Moon Cake with Yolk

Walong Marketing

Fat 48%Carbs 47%
Percent Calories

1 piece of moon cake with yolk (Walong Marketing) contains 278 Calories. The macronutrient breakdown is 47% carbs, 48% fat, and 6% protein. This has a moderate calorie density, with 222 Calories per 100g.

Nutrition Facts

For 1 piece of moon cake with yolk (125g)

NutrientValue%DV
Calories278
Fats15g 19%
Saturated fats3g 15%
Trans fats0g
Cholesterol84mg 28%
Sodium54mg 2%
Carbs33g 12%
Net carbs32g
Fiber1g 4%
Sugar23g
Protein4g
Calcium26mg 3%
Iron1mg 13%
Potassium250mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar23g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 15%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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