Milk Steamer

lactose free 2% - Second Cup

Fat 28% Carbs 46% Protein 25%
Percent Calories

8 oz of milk steamer (lactose free 2% - Second Cup) contains 146 Calories. The macronutrient breakdown is 46% carbs, 28% fat, and 25% protein. This is a good source of protein (17% of your Daily Value), calcium (26% of your Daily Value), and vitamin a (14% of your Daily Value).

Nutrition Facts

For 8 oz of milk steamer (224g)

Nutrient Value %DV
Calories 146
Fats 5g 6%
Saturated fats 3g 16%
Trans fats
Cholesterol 20mg 7%
Sodium 89mg 4%
Carbs 17g 6%
Net carbs 17g
Fiber 0g 0%
Sugar
Protein 9g
Calcium 260mg 26%
Iron 0.1mg 1%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 126μg 14%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 17g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 16%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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